Andhra Mango Pickle / Avakaya pachadi

OOvi Foods – Authentic Andhra Pickles

Dive into the rich culinary heritage of Andhra Pradesh with Ovi Foods, your go-to brand for authentic, spicy, and traditional pickles. Presenting our iconic Andhra Avakaya Pachadi (Aam Ka Achar)—a classic mango pickle prepared using time-honored methods cherished by generations. Taste the legacy of tradition in every spoonful.

Available Sizes: 250 gms, 500 gms, 1 kg

Product Highlights

The Andhra Avakaya Pachadi from Ovi Foods is made with premium, handpicked mangoes carefully chosen for their superior quality. This pickle is loved across India and goes by many names, such as Bedekar Pickle, Kadumanga Achar, Kannimanga Achar, and Gorkeri Pickle.

Using an authentic Andhra recipe, we craft a pickle that’s a celebration of bold flavors and nostalgia, a summer staple in every Andhra household.

Ingredients

• Fresh Mangoes
• Fenugreek Seeds
• Mustard Seeds
• Garlic
• Groundnut Oil
• Salt
• Home made Red Chili Powder
• Turmeric

Nutritional Information (Per Serving)

• Energy: 187 Kcal
• Total Fat: 15 g
  • Saturated Fat: 2.8 g
  • Monounsaturated Fat: 5.7 g
  • Polyunsaturated Fat: 6.5 g
  • Trans Fat: 0 g
• Cholesterol: 0 mg
• Total Carbohydrates: 10 g
• Protein: 3 g

Health Benefits

• Mangoes: A powerhouse of vitamins, minerals, and antioxidants that help boost immunity.
• Fenugreek & Mustard Seeds: Known for their potential to reduce the risk of diabetes and support overall well-being.

Storage Instructions

• Keep the pickle in an air-tight container after unpacking to preserve its freshness.
• Best before 6 months from the date of manufacture or opening.

Experience the authentic taste of Andhra with Ovi Foods’ Avakaya Pachadi—crafted with care and bursting with flavor!