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OVI FOODS

Roasted Cashew Nuts

Roasted Cashew Nuts

Regular price Rs. 300.00
Regular price Sale price Rs. 300.00
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Cashew (Anacardium occidentale L.) a native of Eastern Brazil introduced to India just as other commercial crops like Rubber, Coffee, Tea etc. by the Portuguese nearly five centuries back. The first introduction of cashew in India was made in Goa from where it spread to other parts of the country

Why are roasted cashews good for you?
Not only can they lower bad cholesterol, cashews may help prevent heart disease due to their high magnesium content. Getting enough magnesium may reduce your risk of ischemic heart disease, which happens when your heart doesn't get enough blood. The magnesium in cashews may help reduce the risk of stroke.

Cashews are rich sources (20% or more of the DV) of dietary minerals, including particularly copper, manganese, phosphorus, and magnesium (79–110% DV), and of thiamin, vitamin B6 and vitamin K (32–37% DV). Iron, potassium, zinc, and selenium are present in significant content (14–61% DV) (table)

Shelf Life
When cashews are bought in bulk and stored properly, they can last for about a month at room temperature or up to 6 months in the refrigerator.

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